Wedding celebration
Offer (60 people)
| Room rental | ship exclusive (upper deck, middle deck, bilge) | €3,400 |
|---|---|---|
| Champagne reception | €10 per person | €600 |
| Cake buffet | €12 per person | €720 |
| Four-course menu | €89 per person | €5,340 |
| BASIC drinks package (3h) | €38 per person | €2,280 |
| Cheese selection as a midnight snack | 2x 192 € (one plate for approx. 25 people) | €384 |
| Total | €12,724 |
Procedure (example)
- 15:00
Bride and groom arrive at PATIO on the RIETHOEN / Reception with sparkling wine
- 16:00
Opening of the cake buffet
- 16:30-18:00
Photos are taken and the photo box is opened in the bilge
- 18:00
Start of the 4-course menu
- 21:30
DJ plays in the bilge and invites you to dance
- 23:00
Cheese platter as a "midnight snack"
- 01:30
Slow finish
